To escape from the crowd and the expensive Valentine’s Day dinner, we decided to have a lunch at Nightingale on the weekend instead. There are few reasons for us to choose this restaurant:
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- I really enjoyed my first visit with my coworkers.
- This is opened by David Hawksworth, who also owns my most favourite restaurant in Vancouver, Hawksworth Restaurant.
- We saw roasted bone marrow on the menu!
I would like to introduce you all to my new favourite restaurant in Steveston, Richmond – Chef’s Playground Eatery. Since I wanted to fully enjoy the sunshine, my friend decided to drive to Steveston, and here we are concluding our night with this fabulous dinner.
Steveston is full of hidden gem, and this restaurant is particularly unique. The restaurant is cozy. I love their open kitchen a lot! There are only two people running the restaurant, the chef and the server! I was very impressed that they still manage to serve the food in a timely manner. Chef told us that their menu changes seasonally, or whenever he felt like it. And more importantly, from the balsamic glaze to the syrup of the drinks, they are all made IN HOUSE!
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Have you ever thought of helping someone in need while dining out and enjoying delicious dishes in restaurants? We now have a suggestion for you.
Recently, Tangoo Marketing started a Give Warmth Campaign, where 4 participating restaurants crafted special and comforting dishes. From now on until January 19, for each campaign dish sold, the participating restaurant will donate towards A Better Life Foundation to help people who are in need.
Continue reading “#ChewingforCharity Campaign”