Canada’s largest annual dining celebration, Dine Out Vancouver, officially starts for the 18th year. From January 17, 2020 to February 2, 2020, this festival features hundred of restaurants, each offerings menus priced at $15, $25, $35, or $45 per person, not including beverages, taxes, and gratuity. With a wide selection of cuisine, diners can be adventurous to visit the new restaurants. However, with hundreds options, it is difficult and expensive to try every one of them. So, I compiled a list of restaurants that I think it is worth to go based on my regular dining experience and quality-price of the menu.
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Water St. Cafe is a well-known restaurant in Gastown, right across the Gastown Steam Clock. With the elegant ambiance and delectable food, it attracts locals and tourists to pay a visit. Last weekend, my friend, David invited me to try the dishes for their 2nd Annual Crab Festival. From now until July 1, 2019, you can get your hands the freshest BC Dungeness Crab through the feature menu for brunch, lunch, and dinner.
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Recently, a hidden cafe is newly opened on Fraser Street – Eclettico Art & Coffee. It combines art and coffee together, which brings customers a unique experience as if they are in Italy. When I first entered the cafe, I was attracted by the rustic red wall, with a copper Italian coffee machine at the counter. It has a chic, retro design. The cafe is attached with a small art museum at the back, where drawings, all drawn by the owner, are hung on the wall. It is also where the owner teaches water-coloring classes. In addition to the artistic ambiance, there is a piano at the front for a pianist comes every weekend to perform live music.
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To escape from the crowd and the expensive Valentine’s Day dinner, we decided to have a lunch at Nightingale on the weekend instead. There are few reasons for us to choose this restaurant:
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- I really enjoyed my first visit with my coworkers.
- This is opened by David Hawksworth, who also owns my most favourite restaurant in Vancouver, Hawksworth Restaurant.
- We saw roasted bone marrow on the menu!
Have you ever thought of helping someone in need while dining out and enjoying delicious dishes in restaurants? We now have a suggestion for you.
Recently, Tangoo Marketing started a Give Warmth Campaign, where 4 participating restaurants crafted special and comforting dishes. From now on until January 19, for each campaign dish sold, the participating restaurant will donate towards A Better Life Foundation to help people who are in need.
Continue reading “#ChewingforCharity Campaign”