[RECIPE] Kung Pao Chicken (宮保雞丁)

My second savory recipe, Kung Pao Chicken, turns out amazing – thanks to Kung Pao Chicken sauce from Lee Kum Kee. The dish overall is simple, and it uses simple ingredients that can be found easily at supermarkets or at home. If you are looking for a quick and restaurant-quality dinner, this is where you should be looking.

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Crab Hut x Missing Chopsticks

A few weeks ago, I got a chance to attend a private dining event, hosted by Crab Hut and Missing Chopsticks. The menu is designed by Chef Edward Cheng, featuring both Golden Crab Roe from Crab Hut and signature XO Sauce from Missing Chopsticks. The dishes are presented in an Asian fusion style, and it is surprising to see some unique combinations happening on the plate.

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