What would you do when you only have a bowl of rice, an egg, and some meat in your fridge? A rice bowl with a sunny-side up egg? Sometimes, adding creativity to some simple ingredients like these can create the most delicious comfort food. Michi Craft Kitchen, a newly opened restaurant on Kingsway, features a simple menu with delectable options, such as squid ink spaghetti and omelette rice.
Continue reading “Michi Craft Kitchen”
Recently, there are a lot of new cafes and dessert places opened in Burnaby, and one of my favorite would be Mon Paris Patisserie. It has a very classy and simple interior design. As soon as you step in the store, you can smell the aroma of chocolate. The pastries and sweets are displayed beautifully, and what always caught my attention are the bonbons!
After the last crêpe cakes hunt with L’OTUS Cake Boutique, I am very looking forward to Sugar Lab, a dessert place on Grimmer St in Burnaby. I did some research before I went, and I heard their cakes usually out around 8 pm. So we decided to call and reserve four slices before they were sold out, just like what we did in L’OTUS.
