Beer + Coffee = Only Available at Honolulu Coffee

Can you imagine having beer and coffee all in one place? Honolulu Coffee recently extends its brand and opens the Beer Garden. In the Beer Garden, it offers a series of canned beer from Maui Brewing Company, Hawaii’s largest brewery company, as well as beer on tap from Main Street Brewing Co. It also launches a new food menu to pair with the beer.

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Liuyishou Hot Pot on Robson

Regardless of the season, I always crave for hot pot. It is the best way to bond with friends and family, while sharing all the food in the pot. Last week, I revisited Liuyishou Hot Pot with other foodies, and we had so much fun together. Compared to the Dolar Shop (check out my review here!), Liuyishou Hot Pot is more reasonably priced and with a casual ambiance. You can find some unique appetizers here, so you can nibble on them while waiting for the soup to boil. I also got few tips for any newbies to hot pot.

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The GPO Kitchen + Bar x Silver Chef

Did you ever have trouble looking for a place for happy hour after work? A place with an extensive selection of beer and cocktail, as well as delicious food? I recently went to a newly opened retro-themed bar on Davie Street, The GPO Bar + Kitchen. It was opened about 2 weeks ago, and it is bright and has an open environment, encouraging interactions among all people visiting the bar. Visiting on a Thursday evening, it is pretty packed, and the place is filled with laughters and chatters. If I was not been told, I would think that this bar has been opened for awhile already. And behind such successful launch, it is supported by Silver Chef, who provides funding and equipment aid to the bar.

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Sushi Mugen, a Two-Level Japanese Restaurant on Davie Street

Sushi Mugen is a new two-level Japanese restaurant on Davie Street. Considering as a newly opened restaurant, it is popular with high customer turnover. Its interior is modern and minimalist, with a theme of embracing the nature. The upper floor is spacious, which can fix approximately 26 people and is perfect for birthday parties or big events. The ground floor has an open-kitchen concept, where customers can interact with the chefs.

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